Consumption and Healthy Lifestyles
The chair group Consumption and Healthy Lifestyles studies consumption and lifestyles of individuals and groups from an interdisciplinary perspective. The chair group embeds these insights in the design, evaluation and implementation of interventions to enable healthy and sustainable behaviours.
Chair holder
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Our education
We contribute to multiple bachelor and master programmes. We also supervise BSc and MSc theses and internships.
Latest publications
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Co-creation of a Just-In-Time Adaptive Intervention for healthy dietary changes: focus groups, survey data, beta test
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Schoolmoestuinen als erkende interventie in de interventiedatabase Centrum Gezond Leven : Resultaten en leerpunten van het project Accreditatie Schoolmoestuinen
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Releasing Potential: Investigating The Chances Of artificial intelligence In Reforming Food And Biological systems